Nutella Swirled Banana Muffins
Nutella Swirled Banana Muffins
Saved From:
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save Recipe
  • servings:
  • Ingredients

    • 3 extremely ripe (even brown) bananas, mashed
    • 6 tablespoons butter, melted
    • 2 eggs, room temperature
    • 3/4 cup nonfat greek yogurt
    • 2 teaspoons vanilla extract
    • 2 cups all-purpose flour (can also sub out 1/2 cup for 1/2 cup whole wheat flour)
    • 1 teaspoon baking soda
    • 3/4 cup sugar
    • 1 teaspoon salt
    • 2/3 cup Nutella

    Instructions

    Click Here For Step-By-Step Instructions

    OTHER RECIPES YOU MAY LIKE

    Tags

    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 7126 % Daily Value *
    • Total Fat: 357 g 549.29%
    • Saturated Fat: 172 g 862.25%
    • Trans Fat: 8 g %
    • Cholesterol: 1028 mg 342.54%
    • Sodium: 4525 mg 188.55%
    • Calcium: 2188 mg 218.75%
    • Potassium: 304 mg 8.69%
    • Magnesium: 0 mg 0%
    • Iron: 20 mg 109.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 911 g %
    • Dietary Fiber: 36 g 143.24%
    • Sugar: 596 g
    • Protein: 100 g
    • Alcohol: 3 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 150.58%
    • Vitamin C 94.5%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat71
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs48
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq