• prep: 20 min
  • cook: 40 min
  • total: 1 hr
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  • servings:
  • Summary

    Here a crisp, buttery cookie-like crumb sandwiches a sweet, fresh, juicy blueberry filling and these things just couldn't get any better! They're the perfect use for all those fresh summer blueberries. I've been making them for years and everyone always loves them! 

    Ingredients

    • 3 cups (390g) all-purpose flour ((spoon and level))
    • 1/2 cup (100g) granulated sugar
    • 1/2 cup (100g) brown sugar
    • 1 tsp baking powder
    • 1/4 tsp salt
    • 1 large egg
    • 1 1/2 tsp vanilla extract
    • 1 cup (226g) unsalted butter, (chilled and cut into cubes)
    • 1 Tbsp (9g) cornstarch
    • 2 Tbsp (30ml) lemon juice
    • 4 cups (538g) fresh blueberries, (at room temperature)

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 15
    • Amount Per Serving
    • Calories: 274 % Daily Value *
    • Total Fat: 13 g 19.46%
    • Saturated Fat: 8 g 38.4%
    • Trans Fat: 0 g %
    • Cholesterol: 33 mg 10.85%
    • Sodium: 78 mg 3.25%
    • Calcium: 16 mg 1.65%
    • Potassium: 62 mg 1.76%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 38 g %
    • Dietary Fiber: 2 g 6.47%
    • Sugar: 17 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 8%
    • Vitamin C 6.41%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq